
Full tracking program
Our company submits to the strictest industrial foodservice safety and quality standards.
We insure a full tracking program from the identification and analysis of the raw materials to the delivery to our customers.
This proceeding is reinforced by a range of actions: staff training programs, full compliance with the HACCP food safety program, detailed inner and independent labs surveys concerning the quality of our products, metal detection system, we request a high quality standard from our suppliers.
And with our WIFI network all the data are available "on time".
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