Description:
Bring a crispy touch to your sweet recipes; sprinkle this already baked and ready-to-use crumble dough on ice cream, in a verrine or to prepare a base for a dessert.
Taste of “homemade”: crispy with pieces.
Possibility for manufacturers to develop a specific crumble dough.
Use:
Topping or base ingredients.
Available flavours:
Nature, Chocolate chip cocoa, Hazelnut oatmeal.
Recipe idea:
Verrine of fruit salad and its crumble.
Information:
Using advice:
Thaw for 1 hour between 0 and 4°C, then sprinkle or use as a base for dessert (cheesecake for example).
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